Cinnamon (Canela)
After her daughter's death, Tere loses her passion for cooking and stops working at her traditional Mexican food restaurant, El Molcajete, in downtown Mexico City. Her replacement is chef Rosi who quickly changes the menu to a non-traditional offering.
Tere's sweet and bright grandchild, Maria, encourages Tere to return and regain control of the restaurant.
The resulting struggle between Tere and Rosi is an epic battle that ignites family bonds, friendship and cooking secrets, not to mention the two hundred ingredients that are needed in order to prepare Mole, a traditional Mexican sauce.
