Suggests ways of cutting down on energy use in agriculture. Shows how technological change and scientific research can expand the man-on-the-land’s role of producing food energy to the production of liquid fuels such as methanol and ethanol.
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How to watch
This work has not been digitised and is currently unavailable to view online. It may be possible for approved researchers to view.
Collection
In ACMI's collection
Credits
Collection metadata
ACMI Identifier
003282
Language
English
Subject categories
Agriculture, Business, Commerce & Industry → Agriculture - Australia
Agriculture, Business, Commerce & Industry → Agriculture and energy
Agriculture, Business, Commerce & Industry → Crop yields
Climate, Environment, Natural Resources & Disasters → Agriculture and energy
Climate, Environment, Natural Resources & Disasters → Energy conservation
Climate, Environment, Natural Resources & Disasters → Environmental education
Climate, Environment, Natural Resources & Disasters → Forest conservation
Climate, Environment, Natural Resources & Disasters → Forests and forestry - Australia
Educational & Instructional → Educational films
Sound/audio
Sound
Colour
Colour
Holdings
16mm film; Access Print (Section 1)
16mm film; Limited Access Print (Section 2)