Illustrates how a Mexican community develops new health and self-respect through techniques in food and poultry productions, gained by cooperation among the Mexican government, UNESCO, FAO, and the Tarascan Indian villagers of the Patzcuaro area to the west of Mexico City.
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Collection
In ACMI's collection
Credits
Collection metadata
ACMI Identifier
006986
Language
English
Subject categories
Agriculture, Business, Commerce & Industry → Agriculture - Developing countries
Anthropology, Ethnology, Exploration & Travel → Indians of South America
Anthropology, Ethnology, Exploration & Travel → Mexico
Anthropology, Ethnology, Exploration & Travel → Mexico - Social life and customs
Anthropology, Ethnology, Exploration & Travel → Village communities - Mexico
Documentary → Documentary films - United Nations
Economics, Philosophy, Politics, Religion & Sociology → Developing countries - Social conditions
Economics, Philosophy, Politics, Religion & Sociology → Mexico - Economic conditions
Sound/audio
Sound
Colour
Black and White
Holdings
16mm film; Access Print (Section 1)