Science and agriculture: the soy bean

United States, 1939

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A study of the interdependence of science and agriculture in modern life. In a fairly detailed study of the soy bean, its cultivation in China and the USA is shown; the processes of extracting soy bean oil, and the preparation and use of soy bean by-products in the home and in industry are shown.


production company

ERPI Classroom Films






Black and White

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