In your hands: hygiene in the food industry

Australia, 1982

Film
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Highlights aspects of food handling which are the personal responsibility of the food handler. Discusses the sources of potentially hazardous bacteria and the various means by which these bacteria may be transferred to food.

Credits

director

Rodney Land

production company

South Australian Film Corporation

Language

English

Duration

00:11:20:00

Colour

Colour

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If you would like to cite this item, please use the following template: {{cite web |url=https://acmi.net.au/works/77201--in-your-hands-hygiene-in-the-food-industry/ |title=In your hands: hygiene in the food industry |author=Australian Centre for the Moving Image |access-date=11 April 2021 |publisher=Australian Centre for the Moving Image}}