Episode of Series “Look ‘n’ Cook”.
The Parsi community originated 1,353 years ago, when a small group of people migrated from ancient Persia to India. Today there are hardly 100,000 members of this community in existence. The secrets of their culinary art - the ingredients and style of their cooking - are revealed in this program.
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Collection
In ACMI's collection
Credits
Collection metadata
ACMI Identifier
016748
Language
English
Subject categories
Anthropology, Ethnology, Exploration & Travel → India - Description and travel
Educational & Instructional → Instructional
Feature films → Feature films - Australia
Food, Health, Lifestyle, Medicine, Psychology & Safety → Cookery, Asian
Sound/audio
Sound
Colour
Colour
Holdings
VHS; Access Print (Section 1)
Betamax; Access Print (Section 1)
MOV file ProRes4444; Digital Preservation Master - overscan
MPEG-4 Digital File; ACMI Digital Access Copy - overscan