This excellent video provides viewers with an easy to follow step by step guide to gourmet fish cooking. International chef, Peter Jarmer, passes on the tricks of the trade in selecting and filleting fish, cooking techniques and the art of exquisite presentation. Rated: G
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Collection
In ACMI's collection
Credits
Collection metadata
ACMI Identifier
324210
Language
English
Subject category
Food, Health, Lifestyle, Medicine, Psychology & Safety → Cookery
Sound/audio
Sound
Colour
Colour
Holdings
VHS; Access Print (Section 1)