Gourmet Fish Cooking

Australia, 1989

Film
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This excellent video provides viewers with an easy to follow step by step guide to gourmet fish cooking. International chef, Peter Jarmer, passes on the tricks of the trade in selecting and filleting fish, cooking techniques and the art of exquisite presentation. Rated: G

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Collection

In ACMI's collection

Credits

director

Robert Browne

producer

Keylite Productions

Duration

01:20:00:00

Production places
Australia
Production dates
1989

Collection metadata

ACMI Identifier

324210

Language

English

Subject category

Food, Health, Lifestyle, Medicine, Psychology & Safety → Cookery

Sound/audio

Sound

Colour

Colour

Holdings

VHS; Access Print (Section 1)

Please note: this archive is an ongoing body of work. Sometimes the credit information (director, year etc) isn’t available so these fields may be left blank; we are progressively filling these in with further research.

Cite this work on Wikipedia

If you would like to cite this item, please use the following template: {{cite web |url=https://acmi.net.au/works/80203--gourmet-fish-cooking/ |title=Gourmet Fish Cooking |author=Australian Centre for the Moving Image |access-date=27 September 2023 |publisher=Australian Centre for the Moving Image}}