Episode of Series “International cookbook series”.
This video looks at the cuisine and country of Hungary, once the centre of an empire. Dishes demonstrated include Pheasant soup, Pancakes with chocolate sauce, Matyos chicken soup and Saddle of lamb a la Palozen.
How to watch
In ACMI's collection
Anthropology, Ethnology, Exploration & Travel → Hungary
Food, Health, Lifestyle, Medicine, Psychology & Safety → Cookery, European
VHS; Access Print (Section 1)