Shows how the body parts of various animals are related to their eating habits. Includes such examples as the cirri or barnacles, the mouth parts and legs of crayfish, the teeth of lions and cows, the tongues of butterflies, the noses of hogs, the beaks of birds, and the paws of squirrels.
Credits
Collection metadata
ACMI Identifier
33127
Language
English
Subject categories
Animals & Wildlife → Adaptation (Biology)
Animals & Wildlife → Anatomy, Comparative
Animals & Wildlife → Animal behavior
Animals & Wildlife → Animal locomotion
Animals & Wildlife → Animals
Animals & Wildlife → Animals - Food
Animals & Wildlife → Animals - Physiology
Childrens Films
Childrens Films → Children 12+
Climate, Environment, Natural Resources & Disasters → Natural history
Educational & Instructional
Educational & Instructional → Instructional
Food, Health, Lifestyle, Medicine, Psychology & Safety → Anatomy
Food, Health, Lifestyle, Medicine, Psychology & Safety → Anatomy, Comparative
Food, Health, Lifestyle, Medicine, Psychology & Safety → Food habits
Mathematics, Science & Technology → Adaptation (Biology)
Mathematics, Science & Technology → Anatomy, Comparative
Short films
Short films → Short films - United States
Sound/audio
Sound
Colour
Black and White
Holdings
16mm film; Access Print (Section 1)