Keith Floyd concludes his culinary journey around Australia with visits to the Northern Territory and Queensland. Highlights include his attempt to interest some truckies in a gourmet lunch of chicken, a meal cooked in a pit on a Queensland beach and mud crabs cooked by a rain forest river in the company of an Aboriginal dance troupe.
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How to watch
Collection
In ACMI's collection
Credits
Collection metadata
ACMI Identifier
302555
Language
English
Audience classification
G
Subject categories
Anthropology, Ethnology, Exploration & Travel → Australia - Description and travel
Anthropology, Ethnology, Exploration & Travel → Travel
Documentary → Documentary films - Australia
Educational & Instructional → Instructional
Feature films → Feature films - Australia
Food, Health, Lifestyle, Medicine, Psychology & Safety → Cookery, Australian
Sound/audio
Sound
Colour
Colour
Holdings
VHS; Access Print (Section 1)